Fornantico

Fornantico: Company profile

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Classic flavored taralli,
with sesame and fennel seeds,
onion and chilli.

Visit the Shop

Fornantico has a production workshop in the historic center of the city of Bitonto, a few steps from the eighteenth-century “Traetta” theater and the Romanesque cathedral of the 13th century.
Fornantico has a production workshop in the historic center of the city of Bitonto
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Fornantico‘s taralli are hand-made, faithfully following the rules of the Apulian tradition.
The use of natural raw materials, coming from the Apulian territory, guarantee the fragrance and the unique taste of its products.

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